全球建筑、设计和战略公司CallisonRTKL（CRTKL）最近完成了成都HomePark，这是成都大悦城购物中心内最新的美食市场。受中国最著名的画作之一《清明上河图》的启发，CRTKL 对菜市场进行了建模，以体现 3000 多年前的现代生活方式。Global architecture, design, and strategy firm CallisonRTKL (CRTKL) recently completed HomePark Chengdu, the latest food market to hit the scene within the Chengdu Grand Shopping Center. Inspired by one of China’s most renowned paintings “Along the River During the Qingming Festival”, CRTKL modeled the food market to exemplify a modern twist on life over 3,000 years ago.

空间布局体现了贡多拉河沿岸的乡村小吃摊，以及热闹古镇中的各种民居平房。充满艺术气息的天边云彩图案贯穿整个墙壁，墙壁上贴满了诗歌，记录了孩子们与年迈的亲人一起朗诵诗歌这一失传的艺术。砌块印刷的横幅向 3000 年前的摊贩招牌致敬，这些招牌展示了用当地制作的篮子盛放水果和蔬菜的露天农产品摊位。成都 Homepark 的设计将中国历史的精髓与现代元素融为一体，使历史小镇的生活与当今的现代生活息息相关。The layout of the space represents the rural food stands that existed along gondola rivers to various residential bungalows in the lively ancient town. The artful clouds-in-the-sky graphic flows throughout the walls that are covered in poetry documenting the lost art of children reciting poetry with their elderly relatives. Block-printed banners pay homage to the vendor signage used 3,000 years ago to showcase open produce stands displaying fruits and vegetables in locally crafted baskets. The essence of China's history is being transformed with a modern twist–– Homepark Chengdu’s design makes life in a historical small town feel relatable to today’s modern life.

随着灵活的接待方式进入美食广场领域，成都 HomePark 允许厨师和品牌在不断变化的空间中宣传自己并教育客人。大流行之后，成都 HomePark 将成为一个有意识的社交聚会空间，向客人传授历史、文化和健康知识。美食厅的感官元素让游客有很多机会触摸、嗅闻、品尝、观看和聆听古老的当地文化。最突出的特点是市场内设有农产品、营养和烹饪专家，帮助顾客了解并掌握自己的饮食习惯。As flexible hospitality enters the food hall sector, HomePark Chengdu allows chefs and brands to promote themselves and educate guests in an ever-evolving space. Post-pandemic, HomePark Chengdu will serve as an intentional social gathering space that educates guests on history, culture, and health. The food hall’s sensory elements give guests many opportunities to touch, smell, taste, see, and hear the ancient local culture. Standout features are the produce, nutrition, and cooking experts stationed throughout the market that help customers understand and take charge of what they eat.